InnovationAfrica

Shaping the Future Today


Category: BioTech

Regional experts meet to discuss sustainable management of industrial effluent in East Africa

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On 19-20 May the Ministry of Science and Technology (MoST) of Ethiopia in conjunction with Bio-Innovate Program convened a two-day regional meeting in Addis Ababa that brought together environmental management regulators, high-level policy makers and industry owners and players to discuss and recommend enabling policies and regulations needed for efficient and sustainable industrial effluent management […]

Developing a clean system for sweetpotato and cassava: A Bio-Innovate Program initiative

cassava

In most of Africa, sweetpotato and cassava are the staple food and nutrition security crops that play a key role as food security and income generating crops particularly when the mainstream crops e.g. cereals have poor harvests. Cassava is versatile and can also be used for non-food purposes. Extracted starch and other derivatives are used […]

Genetic discovery to keep crops disease-free

Curtin University researchers have found a way to breed disease-resistant wheat with no downside, potentially bringing multi-million dollar savings to Australia’s agricultural industry. According to John Curtin Distinguished Professor Richard Oliver, Director of the Australian Centre for Necrotrophic Fungal Pathogens (ACNFP) at Curtin, farmers can lose more than 0.35 tonnes per hectare in wheat yields […]

Ethiopia project component raring to produce mushroom, biogas and bio-fertilizer from coffee waste

Deep in the heart of the southwestern region of Ethiopia is Jimma city. Accessing Jimma by road is a 410-kilometre trip with picturesque scenery passing through the breathtaking rift valley, the endless acres of teff, maize and the undulating countryside. Fifty kilometres in the outskirts of Jimma deep in the highlands are the coffee plantations. […]

Using biological control technologies on maize seeds to increase yields for smallholder farmers.

Joseph Oduor a farmer from South Alego location in Siaya County in Western Kenya is a constantly disappointed man. Poor yields from farming maize over the years have demotivated him. His biggest challenge as with many other farmers in the region is pests and diseases that reduce yields during harvest. According to statistics from the International […]

Bio-Innovate produces new and elite sweetpotato clones for smallholder famers to mitigate climate change

A team of scientists from Makerere University School of Agricultural Sciences working with Abeteraine Farmers Group in Hoima District, Uganda and funded by the Bio-Innovate Program under the potato, sweetpotato and cassava project – has successfully develop high yielding, drought tolerant and disease resistant sweet potato genotypes. The new genotypes named KSP series; Kabanyolo Sweetpotato after the […]